If you love piña coladas, then you’ll absolutely adore our rich and creamy Piña Colada Cheesecake! This one-of-a-kind dessert is crafted fresh with velvety organic coconut cream and juicy, succulent pineapples, then topped with a sprinkle of shredded organic coconut for the perfect tropical finish. Baked in our signature gluten-free crust, this indulgence is so delicious, you’d never guess it’s a VEGAN, non-GMO, award-winning treat!
At Keeping You Sweet, we take pride in using natural sweeteners instead of refined sugar, ensuring our desserts cater to those with special dietary needs without sacrificing flavor.
INGREDIENTS: Raw Cashews, Organic Cane Sugar or Organic Maple Syrup, Organic Coconut Cream. Organic Vanilla, Arrowroot, Sea Salt, Lemon Juice, Pineapple (Crust - Almond Flour, Himalayan Pink Salt, Organic Cane Sugar, Avocado Oil)
NO ADDED SUGAR Ingredients: Raw Cashews, Monk Fruit Sweetener, Organic Coconut Cream. Organic Vanilla, Arrowroot. Lemon Juice, Pineapple (Crust - Almond Flour, Himalayan Pink Salt, Avocado Oil)
