(12 Cakes) - 2 Inch Minis
Baked to perfection in our signature gluten-free crust, our Lemon Vegan Cheesecake is a dream come true for dessert lovers! This super moist creation features a luxurious citrus filling that strikes the perfect balance between sweet and tart. Each creamy slice is a refreshing escape, transporting your taste buds to a sun-kissed paradise. With no dairy and no eggs, this exotic dessert allows everyone to indulge in a guilt-free experience that is both delicious and satisfying. Treat yourself to a slice of sunshine with every bite!
INGREDIENTS: Organic Lemon Juice, Organic Lemon Zest, Organic Vanilla Extract, Organic Coconut Cream, Organic Cashews, Arrowroot, Organic Cane Sugar or Organic Maple Syrup, (Crust - Almond Flour, Himalayan Pink Salt, Organic Coconut Sugar, Avocado Oil).
NO ADDED SUGAR Ingredients: Organic Lemon Juice, Organic Lemon Zest, Organic Vanilla Extract, Organic Coconut Cream, Organic Cashews, Arrowroot, Monk Fruit Sweetener, (Crust - Almond Flour, Himalayan Pink Salt, Monk Fruit Sweetener, Avocado Oil)