Our Vegan and Gluten-Free Lemon Cupcake is a bright, zesty delight that combines a moist, fluffy lemon-infused base with a tangy all-natural citrus flavor. This cupcake is soy-free, dairy-free, and made entirely from gluten-free ingredients, ensuring it's safe for those with allergies or dietary preferences. The natural sweetness comes from plant-based ingredients, offering a balanced, refreshing treat without any refined sugars or artificial additives. Topped with a silky, vegan lemon frosting, this cupcake is the perfect combination of light, fresh, and indulgent—all while staying allergen-friendly and health-conscious.
