Experience a classic dessert reimagined with our Vegan Pecan Cheesecake! This delightful treat features a rich blend of creamy vegan batter, aromatic organic bourbon vanilla, and the warm essence of organic maple flavor, creating a symphony of taste that is simply irresistible. Each slice is generously topped with roasted pecans, adding a delightful crunch and enhancing the overall flavor profile. Perfectly sweet and utterly indulgent, this vegan remix of a beloved classic is sure to impress even the most discerning cheesecake lovers.
CHOOSE YOUR SWEETENER:
Organic Cane Sugar
Organic Maple Syrup
Monk Fruit Sweetener
CHOOSE YOUR SIZE:
(1 Cake) - 6 Inch
(12 Cakes) - 2 Inch Minis
INGREDIENTS: Organic Vanilla, Organic Coconut Cream, Raw Cashew, Organic Cane Sugar, Pecans, Organic Maple Flavor (Crust - Almond Flour, Himalayan Pink Salt, Organic Brown Sugar, Avocado Oil)
NO ADDED SUGAR INGREDIENTS: Organic Vanilla, Organic Coconut Cream, Raw Cashew, Monk Fruit Sweetener, Pecans, Organic Maple Flavor (Crust - Almond Flour, Himalayan Pink Salt, Avocado Oil, Monk Fruit Sweetener)